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May 03, 2005

01 Vereinigte Hospitien, "Sanctus Jacobus" Scharzhofberger (Mosel-Saar-Ruwer) Riesling Kabinett

The bright, but focused minerally aromatics scream great riesling, complemented by a bouquet of quince and starfruit. Much like an old Studert-Prum, the minerality is totally aligned with enticing apricot flavors that last almost a minute. Fine structure, with the bold acidity of a young blanc de blancs champagne. A cool river breeze runs through this wine.

2 Comments:

Blogger janki said...

hi,
this might sound ridiculous, but i was searching a poet friend of mine and found your name in this contest posting, next to hers. i clicked on it (out of curiousity- you are indian) and read that you are going to cooking school. and you are a writer. i don't know you, but i think you are amazingly cool.
janki

6:46 AM  
Blogger Nilay Gandhi said...

I'm not in cooking school, but thanks!

8:47 AM  

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